To access the Molecular Biology website, check out: http://users.bergen.org/dondew/bio/molbio/molbiology.html
This document is: http://users.bergen.org/dondew/bio/molbio/molbio2PRINT.html
 
Molecular Biology 2 Description
(v1 as of 11/26/08)
Biology 110641, 2008-2009, 10th-12th grade BCA with Dr. Don DeWitt in room 227
M & Th, Mods 25-27
Return to Mol Bio 2 non-printing Trimester 2 Description (i.e.,where you just came from)
Return to Mol Bio 2 Handouts Page

Course Overview:

This course is an ELECTIVE course for any BCA student and may be taken during the sophomore through senior year. This course is usually taken as three consecutive trimester independent courses during the same year (Tri. 1: Mol. Bio. 1; Tri. 2: Mol. Bio. 2; and Tri. 3: Mol. Bio. 3).  Each course will be shown on the student transcript as a separate course.   Please visit the Molecular Biology Experience webpage for more details.

Warning:  This is a very demanding course and should be taken by students who are very serious about the following topics.  The material presented in this course is explored at a level of sophistication equal to that found in college.  It is advisable that all pre-pre-med / vet / dental / pharmacy students take this course to enable them to be comfortable with the topics when they are required to study them in college.  In addition, any student who is interested in cellular or molecular biology, biochemistry or genetic engineering should take this course.

Finding Information about Mol. Bio.  A massive website has been developed for the Molecular Biology Experience. Each trimester as you explore the course, you will use the website extensively. At the top of the page is the website URL for Mol. Bio. 2. However the Main Menu for the entire series of courses can be found at: http://users.bergen.org/dondew/bio/molbio/molbiology.html.

At any Mol. Bio. website, you will find a symbol for the SiteMAP  which if clicked will take you to a very useful index for all of the Mol. Bio. courses and any part within each course.  Try it, use it, be happy!

The most valuable aspect of the Mol. Bio. Experience, according to AAST alumni, has been the comfort level that it gives a student when he or she  meets the material again. Instead of panicking, these students relate that the college course has been much easier to withstand.  Many of them have become teachers for their clueless fellow students.

Pre-requisite:at least concurrent enrollment in Biology (for AAST / AEDT students) or satisfactory completion of a one year biology course (AMST / ABCT / AVAGC/ ACA / APT.)  The completion of at least one year of chemistry is recommended.  Successful completion of Molecular Biology 1 is required. On occasion, a few advanced students from my current-year Anatomy and Physiology I course are allowed to take the course as long as they understand how soon the Protein PPAO is scheduled.


Molecular Bio 2 Specifics:

Through the course of study about protein function and lipids, each student becomes acquainted with the chemistry and functions of an important molecule of life . This material is found in the text as well as an electronic textbook written and distributed by the instructor.   Each student then uses these information sources to answer take-home and in-class assessments.  An important part of this course are the research papers: 1) The Awakenings Project, and 2)  A Most Awesome Lipid. Specific topics include: a review of lipid chemistry and function, and cell membrane structure and function.
Objectives:

Upon the successful completion of the study of Molecular Biology 2 during trimester 2, the student will be able to:

    Proteins

  • describe how amino acids are constructed and how their R-groups determine water or lipid solubility.
  • explain how amino acids can exist as enantiomers.
  • explain how electrophoresis can be used to separate amino acids.
  • explain how dipeptides, oligopeptides and polypeptides and proteins are made using condensation reactions and how they are broken apart using hydrolysis reactions. 
  • describe the four levels of polypeptide organization including: 1) primary, 2) secondary, 3) tertiary and 4) quaternary. 
  • describe how protein structure determines function. 
  • describe the functions of proteins including: 1) buffering, 2) defense, 3) enzymes, 4) food, 5) hormones, 6) membrane components, 7) movement, 8) protection, 9) transportation, 10) storage and 11) body structure.
  • describe the functions of special amino acids and small polypeptides including: 
    • describe how amino acids can be used to make neurotransmitters (Awakenings Project)
    • growth factors, 
    • hemoglobin,  and 
    • hormones. 

    Lipids

  • describe the structure of fatty acids including length, and saturation.
  • describe the general chemistry of glycerol and its uses in industrial chemistry as well as its use in the synthesis of neutral fats and phospholipids.
  • describe how fatty acids and glycerol are joined to form a: 1) monoacylglycerol (monoglyceride), 2) diacylglycerol (diglyceride), and a 3) triacylglycerol (triglyceride).
  • describe how phospholipids are created from a: 1) diacylglycerol, 2) a phosphate group and 3) a base such as choline or ethanolamine.
  • describe how carotenoids such as beta-carotene and vitamin A are built from isoprene units.
  • describe and compare the structures of the steroids such as: 1) cholesterol, 2) bile salts, 3) cortisol, 4) estrogen and 5) testosterone.
  • describe how the structure of different lipids affects their function in terms of placement in membranes and water solubility.
  • describe the structure of waxes.
  • explain how temperature affects the liquid / solid state of neutral fats.
  • describe the function of each of the major classes of lipids including: 1) neutral fats, 2) phospholipids, 3) carotenoids, 4) waxes and 5) steroids.
  • explain how the structure of phospholipids allows them to form lipid bilayers separating two water filled environments.
  • describe how cell membranes are constructed including: 1) lipid bilayers, 2) integral and peripheral proteins, 3) cholesterol, 4) glycolipids, and 5) glycoproteins.
  • explain how a membrane spanning protein with a water-filled passage can be constructed including reference to the placement of hydrophobic (lipophilic) and hydrophilic (lipophobic) R-groups on the amino acids making up the protein.
  • explain how the outer and inner faces of a lipid bilayer can be constructed of different: 1) proteins, 2) phospholipids, 3) cholesterol, 4) glycoproteins, and 5) glycolipids.
  • explain the functions of the components of cell membranes.


Assignments:


During the study of protein, nucleic acid and lipid biochemistry and fermentation, students will be given the opportunity to demonstrate their understanding of concepts by:
* What is a PPAO?  Personal Performance Assessment Opportunity :-)
The percentage value of each assignment and its due date may be determined by clicking on: Assignment Values & Due Dates.  Formatting Rules are available also.


Additional Information:

Attendance: 
Please refer to the Attendance Policy for Mol. Bio.
Paper Textbook:
We are using BIOLOGY, 6th ed. by Campbell and Reece, 2002. This book is an older edition of a standard freshman biology college textbook. We only use a few chapters in the book.  Most of the resources for assessments comes from in class notes known as "panels".

Internet resources: Are located on their on webpage at: Internet Mol. Bio. 2

Contact me at: dondew   at   bergen.org


Return to Mol Bio 2 non-printing Trimester 2 Description (i.e.,where you just came from)